DESCRIPTION
The Château de Millet is located in Eauze, in the Gers, Gascogne in the heart of Armagnac. Devoted to mixed farming and the production of Armagnac, the domaine today has 80 hectares of vines for the production of Côtes de Gascogne wines.
Francis Dèche, owner, follows in the footsteps of five generations and they have a policy of quality: traditional grape varieties, vineyard cultivation with respect to the environment and constant development in the methods and means of wine making.
With their daughter Laurence, who joined him in 1999, they sell a full and varied range of products that are just waiting to be discovered!
TECHNICAL INFORMATION
| Wine | Grape Varietal | Age of the vines | Nature of soil | Technical Sheet |
| Colombard-Ugni Blanc | 50% colombard, 50% d’ugni blanc | 25 years | sand limestone clay |  |
| Sauvignon Blanc | 100% Sauvignon Blanc | 15 years | sand limestone | |
| Rose wine | égiodola and syrah | 18 years | siliceous, clay | |
| Merlot- Cabernet Franc | 50% de cabernet franc 50% de merlot |
22 years | siliceous, clay | |
GENERAL INFORMATION
| COUNTRY | France |
|---|---|
| REGION | South West |
| APPELLATION(S) | Côtes de Gascogne |
| PRODUCER | Château de Millet |
| FOUNDED | Dèche family for 5 generations |
| SIZE OF THE VINEYARD | 220 acres |
| ANNUAL PRODUCTION | 700.000 bottles |
| FARMING | sustainable |
| WEBSITE | www.chateaudemillet.com |
